Leroux Creek Vineyards

Yvon and Joanna will introduce you to the best of our region—wonderful food prepared from the freshest of local ingredients, paired with local wines. From artisan cheeses, hand made breads, and fresh local produce, to artfully prepared meals in a relaxed and fun environment. It’s about developing a deeper understanding of food and Wine DNA. It’s about food pairing, cheese and bread making, even a game of petanque.