Barrel Tasting & Gourmet Food & Wine Pairing: South American Expedition
Indulge your senses at Stone Cottage Cellars for an exclusive Barrel Tasting and Gourmet Food & Wine Pairing event. This premium culinary event invites wine lovers to taste upcoming vintages directly from the oak barrels, discovering the nuanced differences in aging wines. Hosted by the winery owners and served by an exceptional staff, the afternoon features a guided culinary journey exploring a South American Food & Wine Expedition Menu.
As a special inclusion, the price of your ticket includes three bottles of Stone Cottage Cellars wines of your choice to take home—including some of their recent award-winning vintages!
The South American Expedition Menu
Heirloom Harvest Salad: Organic field greens, heirloom tomatoes, and watermelon radish with a red wine garlic vinaigrette. Paired with 2024 Chardonnay.
White Wine Flight: Argentina Red Scarlet Shrimp Ceviche; Heart of Palm Salad; Turmeric & Cumin Marinated Chicken Wraps; Peruvian Crab Arroz Chafe; and Pāo de Queijo (Brazilian cheese bread). Paired with 2024 Chardonnay & 2024 Pinot Gris.
Intermezzo: Fireside Rosé Sorbet.
Red Wine Flight: Syrah braised short rib tacos; Roasted garlic & organic buffalo-stuffed mushrooms; Rosemary & garlic-crusted smoked Leg of Lamb with Chimichurri; Peruvian Solterito salad; and slow-roasted pork empanadas. Paired with 2023 Syrah & 2022 Merlot.
Dessert: Roasted Banana Layer Cake with toasted coconut cream cheese frosting. Paired with Il Diavolo Dessert Wine.
Event Details
Date: Saturday, June 6, 2026
Location: Stone Cottage Cellars, Paonia, CO (Delta County)
Inclusions: Multi-course gourmet pairing, barrel tasting, and 3 bottles of wine to take home.
Tickets: Available now! Click HERE
